Yoshimi Taniguchi × KYO AMAHARE "Usurai"

The first solo exhibition by glass artist Yoshimi Taniguchi.

Our theme: "Usurai" – The Delicate Veil of Ice.

Taniguchi’s glasswork is distinguished by its mesmerizing ripples, formed through the unique process of blowing glass into concrete molds. These organic undulations cast intricate, ever-changing shadows—an artistry of light itself.

In this exhibition, we present not only his signature pieces but also new creations of ethereal fragility, as fleeting and delicate as thin ice.

At KYO TEAHOUSE, we will also host a special tea gathering, Usurai, where Taniguchi himself will be present to share in the experience.

We warmly invite you to visit and immerse yourself in this world of quiet elegance.


Exhibition Dates
April 11 (Fri) - April 22 (Wed), 2025
- No reservation required
- Closed on Wednesdays
- Hours: 11:00 AM - 7:00 PM

Artist On-Site Dates
April 11 (Fri)  

Location
KYO AMAHARE @kyo_amahare
127 Aburaya-cho, Nakagyo-ku, Kyoto 604-8063
TEL: 075-256-3280
E-mail: kyo@amahare.jp

Shouya Grigg × Yoshimi Taniguchi × KYO TEAHOUSE

Tea gathering "Usurai"

In conjunction with the upcoming exhibitions of Shouya Grigg (Second Floor) and Yoshimi Taniguchi (First Floor), opening on Friday, April 11, KYO TEAHOUSE will host a special tea gathering, “Usurai”.

The word usurai—meaning “thin ice”—is a delicate and poetic expression, often used as a seasonal reference to the fleeting beauty of early spring. As the season shifts in Niseko, Hokkaido, where Shouya resides, we invite you to experience this moment through the exquisite vessels crafted by Taniguchi, reminiscent of thin ice itself.

This gathering offers a rare opportunity to immerse yourself in the artists’ world and the inspirations behind their work. We warmly welcome you to join us.

Tea gathering "Usurai" @sabo.kyo_amahare

  • Scenery: Shouya Grigg
  • Vessels: Yoshimi Taniguchi
  • Tea: Kana Ogushi (KYO)
  • Sweets: Konbuya Magobei
  • Curator: Suguru Tokubuchi of Yorozu
  • Guests: Shouya Grigg, Yoshimi Taniguchi

Date: April 11 (Fri)
Time: 3:00 PM - 5:00 PM
Venue: KYO TEAHOUSE

Admission: 7,700 yen (tax included)
Reservations: Available Here


Payment: Please complete payment via online credit card at the time of reservation.
Note: Cancellations within 24 hours of the event will incur a 100% cancellation fee.

Enjoy the unique ambiance and thoughtfully curated menu created exclusively for this special evening.

Photo / Yuka Yanzazume
Text / Kenichi Kaneko(AMAHARE)